Create special memories with your child in these upcoming hands-on cooking classes.

Little Chefs

This is a 4-week series and each class will consist of multiple recipes that you will make and eat together. Class includes dairy and gluten. Ages 2-5, ticket includes one child and one adult.

Tuesdays, April 16 – May 7      10:30-Noon

Tuesdays, May 14 – June 4       10:30-Noon